If you have ten minutes of free time, then be sure to prepare a pizza from a batter in a frying pan, for a snack – excellent!
Ingredients
For the test: Eggs of chicken – 2 pcs.
Soda – 1 g
Vegetable oil – 2 tbsp.
Sour cream – 5 tablespoons.
Mayonnaise – 3 items of l.
Salt – 1 pinch
Wheat flour – 9-10 tbsp.
Pepper – 1 pinch
For filling:
Cheese sausage – 30 g
Sour cream – 30 g
Ham – 30 g
Champignons – 3 pcs.
Tomatoes – 1 pc.
Ketchup – 2 tablespoons.
Cheese hard and Adyghe – 20 grams each
Salt, pepper – to taste
- 249 kCal
- 20 minutes.
- 5 minutes.
Cooking process
If you think that you can not cook a pizza in a pan, then you are seriously mistaken. Today I want to offer you a recipe for a very simple and very tasty pizza, which can be cooked literally in ten minutes.
For the filling, you can always use a variety of sausages, vegetables, cheeses – in general, all the foods that you have in the fridge. Pizza is perfect for a snack for the whole family, for a cup of tea time will fly by unnoticed.
So, if you are a little interested, I suggest you a recipe for cooking pizza from a batter in a frying pan.
Prepare all the products listed.
Take a comfortable deep container, drive a couple of large chicken eggs.
Add sour cream and mayonnaise to the eggs.
Throw in a bowl a pinch of ground black pepper.
Beat the ingredients with a mixer. Add a bowl of soda.
Pour the wheat flour and mix the dough with a mixer.
Cut the prepared meat delicacies.
Pour the dough into a frying pan, previously oiled with vegetable oil.
Lay the ham, meat, mushrooms and sausage over the dough.
Cut the fresh tomato and spread it over the meat delicacies.
Lubricate the workpiece with ketchup or any favorite sauce.
Sprinkle the future pizza with small shavings of hard cheese and put on fire. Cooking pizza from a batter in a frying pan with the lid closed for 10-12 minutes.
Ready to pizza put on a dish and served to the table, if desired, tamper with Adyghe cheese.
Enjoy your meal!
Pizza from a batter in a frying pan
If you have ten minutes of free time, then be sure to prepare a pizza from a batter in a frying pan, for a snack – excellent!
Ingredients
Eggs of chicken – 2 pcs.
Soda – 1 g
Vegetable oil – 2 tbsp.
Sour cream – 5 tablespoons.
Mayonnaise – 3 items of l.
Salt – 1 pinch
Wheat flour – 9-10 tbsp.
Pepper – 1 pinch
For filling:
Cheese sausage – 30 g
Sour cream – 30 g
Ham – 30 g
Champignons – 3 pcs.
Tomatoes – 1 pc.
Ketchup – 2 tablespoons.
Cheese hard and Adyghe – 20 grams each
Salt, pepper – to taste
Cooking process
If you think that you can not cook a pizza in a pan, then you are seriously mistaken. Today I want to offer you a recipe for a very simple and very tasty pizza, which can be cooked literally in ten minutes.
For the filling, you can always use a variety of sausages, vegetables, cheeses – in general, all the foods that you have in the fridge. Pizza is perfect for a snack for the whole family, for a cup of tea time will fly by unnoticed.
So, if you are a little interested, I suggest you a recipe for cooking pizza from a batter in a frying pan.
Prepare all the products listed.
Take a comfortable deep container, drive a couple of large chicken eggs.
Add sour cream and mayonnaise to the eggs.
Throw in a bowl a pinch of ground black pepper.
Beat the ingredients with a mixer. Add a bowl of soda.
Pour the wheat flour and mix the dough with a mixer.
Cut the prepared meat delicacies.
Pour the dough into a frying pan, previously oiled with vegetable oil.
Lay the ham, meat, mushrooms and sausage over the dough.
Cut the fresh tomato and spread it over the meat delicacies.
Lubricate the workpiece with ketchup or any favorite sauce.
Sprinkle the future pizza with small shavings of hard cheese and put on fire. Cooking pizza from a batter in a frying pan with the lid closed for 10-12 minutes.
Ready to pizza put on a dish and served to the table, if desired, tamper with Adyghe cheese.
Enjoy your meal!