Very tasty marmalade pancakes with a very simple composition. To taste these pancakes are like cabbage pies.
Ingredients
Flour – 1 glass;
Cabbage marinade – 1 glass;
Soda – 0,5 ts.lozhki;
Marinated or sauerkraut – up to 1 cup;
Vegetable oil – for frying.
Cooking process
Absolutely lean pancakes that do not contain eggs, milk or dairy products can be lush, very tasty and quick to prepare.
Wheat flour or a mixture of different kinds of flour, cabbage marinated or pickled with marinade, soda and vegetable oil for frying is sufficient. Salt – to taste.
Stir the flour and soda.
Pour in the marinade and mix well.
Combine the dough with the pickled cabbage (pressed from the marinade) and you can start cooking fries.
Fry the pancakes in a hot frying pan in vegetable oil, spreading the dough with a spoon.
Fritters with cabbage are ready!
Bon appetit!
Pancakes made from sauerkraut
Very tasty marmalade pancakes with a very simple composition. To taste these pancakes are like cabbage pies.
Ingredients
Flour – 1 glass;
Cabbage marinade – 1 glass;
Soda – 0,5 ts.lozhki;
Marinated or sauerkraut – up to 1 cup;
Vegetable oil – for frying.
Cooking process
Absolutely lean pancakes that do not contain eggs, milk or dairy products can be lush, very tasty and quick to prepare.
Wheat flour or a mixture of different kinds of flour, cabbage marinated or pickled with marinade, soda and vegetable oil for frying is sufficient. Salt – to taste.
Stir the flour and soda.
Pour in the marinade and mix well.
Combine the dough with the pickled cabbage (pressed from the marinade) and you can start cooking fries.
Fry the pancakes in a hot frying pan in vegetable oil, spreading the dough with a spoon.
Fritters with cabbage are ready!
Bon appetit!