Prepare a short pie from a short pastry with a raspberry is not difficult. To do this you will need a minimum of ingredients and an hour of free time.


For a short pastry:

Flour – 180 g

Sugar – 2 tbsp.

Butter – 70 g

Egg – 1 pc.

For filling:

Raspberry – 1.5 cups

Sugar – 150 g

Semolina – 2 tablespoons.

For sprinkling:

Flour – 3 tbsp.

Butter – 40 g

Sugar – 3 items of l.

Nuts (almonds, hazelnuts) – 1-2 tablespoons

For submission:

Sugar powder – to taste

  • 334 kCal
  • 1 h. 30 min.

Cooking process

I suggest you cook a delicious sand pie with raspberries. Such a cake will be an excellent addition to a cup of tea or coffee. Raspberry for pie should be absolutely dry: if it is washed, it will give too much juice, and the cake can not be baked. In the ingredients I indicated 1.5 cups of raspberries, but it’s better to take 2, just because of the raw weather, it was not possible to collect the right amount.

Photo of short pie cake with raspberry

To make a pie from a short pastry with raspberries, we take the necessary products from the list.

Ingredients for Shortcake Pie with Raspberry

For a short dough, we sift into a bowl of flour, add sugar and butter, we rub it well.

Combine butter with sugar and flour

Add the egg to the dry mixture and mix again.

Drive the egg

We collect the dough into a bowl. The dough turns out very plastic.

Knead the dough

Roll the dough into a cake of the right size. At me – the demountable form in diameter of 22 sm. We Put a dough in the form, we form bows in height of 3-4 see the Form we clean in a refrigerator for 30 minutes.

  Sand cake with strawberries

Put the dough on the mold

During this time we prepare the sprinkling. Mix flour with butter and sugar. You can also add nuts to the shell as desired: perfect for almonds or hazelnuts. Rub the mixture into a crumb.

Grind butter with flour and sugar

We take the form from the freezer with the dough, put the dry raspberries in a basket, sprinkle with sugar and a manga.

Put berries with sugar and semolina

Then fall asleep on top of the prepared crumb and slightly wrap the edge of the dough, making a bezel.

Sprinkle with crumbs

Oven reheat to 200 degrees and bake a sand cake with raspberries for 30 minutes.

Bake cake

Let the cake cool down, then sprinkle with powdered sugar and cut into portions. We serve for tea.

Recipe for short pie cake with raspberry

Shorty cake with raspberry

Bon Appetit!