Cooking process
If you love feces and shrimp, I suggest you a great meal option from them!
Light, nourishing, very fragrant fuchoza with shrimps and vegetables is suitable for fasting, and it is prepared very simply and quickly. I like this dish also because it is equally delicious both hot and cold!
Prepare all the ingredients for fancy with shrimp.
Funchozu pour boiling water and leave for 5-10 minutes to make it soften.
IMPORTANT! Some kinds of fuchozy need to be boiled. Be sure to prepare the feces by following the instructions on the package.
Once the feces is ready, we drain the water from it. You can just shift it into a colander and let the liquid drain completely.
In the meantime, cut the vegetables. I took a cucumber, carrots and bell peppers. Carrot cut into thin strips. We cut the Bulgarian pepper into small cubes, cucumbers with small cubes.
We put the feces and vegetables in a bowl.
In a bowl, mix soy sauce, vinegar, vegetable oil and chopped chili and garlic. Well mix the dressing.
IMPORTANT! You can make a real Korean dressing for fuchsa to this dish.
Add the dressing to the fruit and vegetables.
We mix everything and leave it aside for the time being, let the vegetables and fucicose be saturated with the flavors of the dressing.
Shrimp boil in salted boiling water for 5-7 minutes, until cooked.
IMPORTANT! The time to cook shrimp depends on their size. You can use a shrimp in a different size. That’s exactly what I did.
We merge the water from the finished shrimps, let them cool, clean the shell and remove the intestinal vein.
We put the shrimp in a bowl to fuchoze and vegetables. Add the finely chopped parsley and sesame seeds.
Funchoza with shrimps and vegetables is ready! You can serve it as the main dish in a serving bowl.
I often serve the fungus with prawns as a snack food and I prefer such serving spoons.
Bon Appetit!
Funchoza with shrimps
A light, beautiful and healthy dish for pasta lovers with seafood can be prepared according to this recipe!
Ingredients
Funchosa – 300 g
Shrimp – 500 g
Fresh cucumber – 1 pc.
Carrots – 1 pc.
Bulgarian pepper – 1 pc.
Soy sauce – 2 tbsp.
Vinegar any – 1 tbsp.
Sesame oil (vegetable) – 1 tbsp.
Garlic – 1 tooth
Chili pepper – 0,5 pcs.
Cooking process
If you love feces and shrimp, I suggest you a great meal option from them!
Light, nourishing, very fragrant fuchoza with shrimps and vegetables is suitable for fasting, and it is prepared very simply and quickly. I like this dish also because it is equally delicious both hot and cold!
Prepare all the ingredients for fancy with shrimp.
Funchozu pour boiling water and leave for 5-10 minutes to make it soften.
IMPORTANT! Some kinds of fuchozy need to be boiled. Be sure to prepare the feces by following the instructions on the package.
Once the feces is ready, we drain the water from it. You can just shift it into a colander and let the liquid drain completely.
In the meantime, cut the vegetables. I took a cucumber, carrots and bell peppers. Carrot cut into thin strips. We cut the Bulgarian pepper into small cubes, cucumbers with small cubes.
We put the feces and vegetables in a bowl.
In a bowl, mix soy sauce, vinegar, vegetable oil and chopped chili and garlic. Well mix the dressing.
IMPORTANT! You can make a real Korean dressing for fuchsa to this dish.
Add the dressing to the fruit and vegetables.
We mix everything and leave it aside for the time being, let the vegetables and fucicose be saturated with the flavors of the dressing.
Shrimp boil in salted boiling water for 5-7 minutes, until cooked.
IMPORTANT! The time to cook shrimp depends on their size. You can use a shrimp in a different size. That’s exactly what I did.
We merge the water from the finished shrimps, let them cool, clean the shell and remove the intestinal vein.
We put the shrimp in a bowl to fuchoze and vegetables. Add the finely chopped parsley and sesame seeds.
Funchoza with shrimps and vegetables is ready! You can serve it as the main dish in a serving bowl.
I often serve the fungus with prawns as a snack food and I prefer such serving spoons.
Bon Appetit!