A simple way of making tasty chicken wings in an oven in a sauce of honey and mustard. An excellent and inexpensive idea for lunch or dinner.
Ingredients
Chicken wings – 8 pcs.
Honey – 1.5 tbsp. l.
Mustard – 1 tsp.
Salt and pepper black ground – to taste
Ketchup – 2 tbsp. l.
Vegetable oil – 2 tbsp. l.
Garlic – 2 cloves
- 165 kCal
- 2 hours 40 minutes
Cooking process
Wings in a honey-mustard sauce to cook is not difficult. I recommend the first 20 minutes to bake them with a foil, so you do not overdo it, but get delicious meat with a crispy sweetish crust. Garnish with pasta, rice or vegetables.
For the preparation of wings in a honey-mustard sauce prepare the products on the list.
Honey lightly melt in a water bath or in a microwave.
Add to it tomato paste, mustard, chopped garlic, oil, salt and mix.
We spread the wings on all sides with the resulting sauce and leave to marinate for 1.5-2 hours, and can be longer.
We put the pickled wings on a baking tray.
Sprinkle with black pepper. Cover the form with foil and put in a preheated oven.
Bake at a temperature of 180 degrees for 20 minutes, then remove the foil and bake for another 5-7 minutes to a crispy crust.
Our wings are ready in honey-mustard sauce. Bon Appetit!
Wings in honey-mustard sauce
A simple way of making tasty chicken wings in an oven in a sauce of honey and mustard. An excellent and inexpensive idea for lunch or dinner.
Ingredients
Chicken wings – 8 pcs.
Honey – 1.5 tbsp. l.
Mustard – 1 tsp.
Salt and pepper black ground – to taste
Ketchup – 2 tbsp. l.
Vegetable oil – 2 tbsp. l.
Garlic – 2 cloves
Cooking process
Wings in a honey-mustard sauce to cook is not difficult. I recommend the first 20 minutes to bake them with a foil, so you do not overdo it, but get delicious meat with a crispy sweetish crust. Garnish with pasta, rice or vegetables.
For the preparation of wings in a honey-mustard sauce prepare the products on the list.
Honey lightly melt in a water bath or in a microwave.
Add to it tomato paste, mustard, chopped garlic, oil, salt and mix.
We spread the wings on all sides with the resulting sauce and leave to marinate for 1.5-2 hours, and can be longer.
We put the pickled wings on a baking tray.
Sprinkle with black pepper. Cover the form with foil and put in a preheated oven.
Bake at a temperature of 180 degrees for 20 minutes, then remove the foil and bake for another 5-7 minutes to a crispy crust.
Our wings are ready in honey-mustard sauce. Bon Appetit!