Meat with fried pickled cucumbers – a dish very interesting and very tasty!
Ingredients
Chicken fillet – 400 g
Sweet pepper – 0,5 pcs.
Garlic – 2 slices
Onion – 1 pc.
Champignons (optional) – 150 g
Pickled cucumbers – 6 pcs.
Salt, pepper – to taste
Paprika smoked hammer – 1 tbsp.
Cooking process
Often it happens that in the refrigerator the foodstuffs were wrapped up: a bit of that, and a little bit of this 🙂 Here at me this time was the same: 2 chicken breasts, half of sweet pepper, a little fried champignons, left with cooking mashed potatoes, half a can of pickled cucumbers.
So this recipe was born. The dish turned out very tasty, easy enough. You can use it as an independent dish, and also as a side dish: I had boiled potatoes.
Of course, instead of chicken meat, you can take any other.
So, for cooking fried pickled cucumbers with chicken, we will prepare the products on the list.
Chicken fillet and champignons cut into small pieces and lightly fry, stirring, on sunflower oil. The chicken cooks quickly.
Onions cut into half rings, pepper – straws, garlic – finely. All this is added to the chicken and again fry until the softness of the vegetables. At this time, the chicken and mushrooms are fried, they will have an appetizing crust.
Then turn the cucumber, which must be cut into strips. Fry for a couple of minutes, stirring.
At the end of cooking, season with salt, pepper and smoked paprika. Stirring.
Let’s fried pickled cucumbers with chicken for a couple of minutes and serve.
Bon Appetit!
Fried pickled cucumbers with chicken
Meat with fried pickled cucumbers – a dish very interesting and very tasty!
Ingredients
Chicken fillet – 400 g
Sweet pepper – 0,5 pcs.
Garlic – 2 slices
Onion – 1 pc.
Champignons (optional) – 150 g
Pickled cucumbers – 6 pcs.
Salt, pepper – to taste
Paprika smoked hammer – 1 tbsp.
Cooking process
Often it happens that in the refrigerator the foodstuffs were wrapped up: a bit of that, and a little bit of this 🙂 Here at me this time was the same: 2 chicken breasts, half of sweet pepper, a little fried champignons, left with cooking mashed potatoes, half a can of pickled cucumbers.
So this recipe was born. The dish turned out very tasty, easy enough. You can use it as an independent dish, and also as a side dish: I had boiled potatoes.
Of course, instead of chicken meat, you can take any other.
So, for cooking fried pickled cucumbers with chicken, we will prepare the products on the list.
Chicken fillet and champignons cut into small pieces and lightly fry, stirring, on sunflower oil. The chicken cooks quickly.
Onions cut into half rings, pepper – straws, garlic – finely. All this is added to the chicken and again fry until the softness of the vegetables. At this time, the chicken and mushrooms are fried, they will have an appetizing crust.
Then turn the cucumber, which must be cut into strips. Fry for a couple of minutes, stirring.
At the end of cooking, season with salt, pepper and smoked paprika. Stirring.
Let’s fried pickled cucumbers with chicken for a couple of minutes and serve.
Bon Appetit!