Poppy mannik on milk with flour and very easy to prepare, looks impressive and has a wonderful taste. Try it!

Ingredients

Manka – 1.3 cups

Sugar – 1 glass

Flour – 2 tablespoons

Eggs – 3 pieces.

Milk – 1 glass

Vanillin – optional

Baking Powder – 10 g

Poppy – 30 g

Butter – 50 g

  • 237 kCal
  • 1 hour

Cooking process

Mannica always bribes me with its simplicity of cooking and the presence of the most common ingredients. In each refrigerator there will be milk, eggs and semolina. You do not need to beat anything. The main condition for delicious baking on semolina is mandatory swelling of the manga in the test. Just follow all the recommendations.

Today I propose to make mannik with poppy seeds. You can add more poppy in the dough, just in my arsenal it was not enough. Mannich is rather sweet, so I do not advise you to reduce the amount of sugar in the test.

We need such products.

Ingredients for manna with poppy seeds

In a bowl, add milk, add sugar and eggs. Mix everything with whisk until uniform.

Combine milk, sugar and eggs

Pour in mango, mix and leave until swelling, for 20 minutes.

Pour in the mango

Then add the melted not hot butter, poppy, flour, vanillin and baking powder. Mix the dough with a handful of whisk until it is even.

Add butter, flour and poppy seeds

Pour the dough into a mold. I have a non-stick shape, and I did not even lubricate it. You can pre-lubricate or lay the mold with parchment for baking. Bake mannik with poppy seeds at 180 degrees for about 40 minutes.

Pour the dough into the mold

Ready manicure should be allowed to cool in the form, and then remove.

  Mannick hapan kermalla omenoilla

Manner recipe with poppy seeds

Cut and serve. Have a nice tea.

Photo of a manna with a poppy