Dranniki from potatoes with sausage and cheese will be happy and adults and children. You can cook them for lunch or dinner.
Ingredients
Potatoes – 640 g
Egg of chicken – 2 pcs.
Sausage boiled – 160 g
Cheese hard – 80 g
Wheat flour – 4 tbsp.
Salt – to taste
Pepper black ground – to taste
Sunflower oil – for frying
Cooking process
Potato pancakes with sausage and cheese – an appetizing dish for a homemade dinner or dinner. The potatoes are quite hearty, especially if you add sausage and cheese. And the number of sausages and cheese can vary depending on their preferences. The dish is prepared very quickly, and eaten even faster – right from the pan.
For preparation of potato pancakes with boiled sausage and cheese, take the following products.
Sausage can be used as cooked or smoked. In any case, it should be either finely chopped or grated.
Hard cheese grind in the same way, using a large grater.
Peel potatoes from the peel, rinse and grate on the same grater.
To the chopped potatoes, add boiled sausage and grated cheese. Mix all the ingredients.
Add chicken egg, wheat flour, salt, ground black pepper. Stir.
In the pan, pour in the sunflower oil. Well warm up. Spoon a small portion of potato paste. Smooth with a spoon. Fry over medium heat until crispy on both sides.
Fried spices are placed on paper napkins so that excess oil is absorbed. Potato pancakes with sausage and cheese are ready.
Bon Appetit!
Potato pancakes with sausage and cheese
Dranniki from potatoes with sausage and cheese will be happy and adults and children. You can cook them for lunch or dinner.
Ingredients
Potatoes – 640 g
Egg of chicken – 2 pcs.
Sausage boiled – 160 g
Cheese hard – 80 g
Wheat flour – 4 tbsp.
Salt – to taste
Pepper black ground – to taste
Sunflower oil – for frying
Cooking process
Potato pancakes with sausage and cheese – an appetizing dish for a homemade dinner or dinner. The potatoes are quite hearty, especially if you add sausage and cheese. And the number of sausages and cheese can vary depending on their preferences. The dish is prepared very quickly, and eaten even faster – right from the pan.
For preparation of potato pancakes with boiled sausage and cheese, take the following products.
Sausage can be used as cooked or smoked. In any case, it should be either finely chopped or grated.
Hard cheese grind in the same way, using a large grater.
Peel potatoes from the peel, rinse and grate on the same grater.
To the chopped potatoes, add boiled sausage and grated cheese. Mix all the ingredients.
Add chicken egg, wheat flour, salt, ground black pepper. Stir.
In the pan, pour in the sunflower oil. Well warm up. Spoon a small portion of potato paste. Smooth with a spoon. Fry over medium heat until crispy on both sides.
Fried spices are placed on paper napkins so that excess oil is absorbed. Potato pancakes with sausage and cheese are ready.
Bon Appetit!