Pancakes with raisins are perfect for evening tea drinking or morning tea.
Ingredients
Flour – 2 cups
Kefir – 1 glass
Sugar – 1 tbsp.
Raisins – 50-70 g
Egg of chicken – 1 pc.
Food soda – 1 teaspoon
Salt – 1 pinch
Vegetable oil – 2-3 tablespoons.
Cooking process
Those who love raisins in baking, these pancakes like undoubtedly. It is not difficult to cook them, you can put raisins as much as the soul desires. Oladushki will do according to the classic recipe – on yogurt, but also on milk, pancakes with raisins are delicious.
Immediately prepare all the products for pancakes and proceed. If your raisins are too dried, pour it with boiling water for 5-7 minutes, then drain the water, and dry the raisins.
In a bowl, pour kefir, add the chicken egg.
Put the baking soda and mix all the ingredients with a fork.
Let’s add sugar. Sugar can be taken and more, if you like sweet pancakes, we are 1 tablespoon. missing – raisins add sweetness.
Gradually add the flour and knead the dough for the pancakes.
This consistency should be a dough.
Add raisins to the dough and mix it again.
Leave the dough for 20 minutes on the table.
In a frying pan, we warm up the vegetable oil. Spoon the dough into a frying pan and fry the pancakes for 2-3 minutes on each side.
Ready pancakes spread on a paper napkin so that the excess oil is absorbed.
Pancakes with raisins ready. We serve them hot with honey, sour cream for tea and coffee.
Bon Appetit!
Fritters with raisins
Pancakes with raisins are perfect for evening tea drinking or morning tea.
Ingredients
Flour – 2 cups
Kefir – 1 glass
Sugar – 1 tbsp.
Raisins – 50-70 g
Egg of chicken – 1 pc.
Food soda – 1 teaspoon
Salt – 1 pinch
Vegetable oil – 2-3 tablespoons.
Cooking process
Those who love raisins in baking, these pancakes like undoubtedly. It is not difficult to cook them, you can put raisins as much as the soul desires. Oladushki will do according to the classic recipe – on yogurt, but also on milk, pancakes with raisins are delicious.
Immediately prepare all the products for pancakes and proceed. If your raisins are too dried, pour it with boiling water for 5-7 minutes, then drain the water, and dry the raisins.
In a bowl, pour kefir, add the chicken egg.
Put the baking soda and mix all the ingredients with a fork.
Let’s add sugar. Sugar can be taken and more, if you like sweet pancakes, we are 1 tablespoon. missing – raisins add sweetness.
Gradually add the flour and knead the dough for the pancakes.
This consistency should be a dough.
Add raisins to the dough and mix it again.
Leave the dough for 20 minutes on the table.
In a frying pan, we warm up the vegetable oil. Spoon the dough into a frying pan and fry the pancakes for 2-3 minutes on each side.
Ready pancakes spread on a paper napkin so that the excess oil is absorbed.
Pancakes with raisins ready. We serve them hot with honey, sour cream for tea and coffee.
Bon Appetit!