I suggest preparing a favorite with many biscuits with chocolate drops. Especially delicious with a glass of cold milk.
Ingredients
Wheat Flour – 500 g
Butter – 200 g
Drops chocolate – 100 g
Eggs of chicken – 2 pcs.
Sugar cane – 180 g
Food soda – 3 g
Salt – pinch
Cooking process
I suggest preparing a favorite with many biscuits with chocolate drops. I advise you to prepare the entire portion of this impossible delicious cookie, since it disappears instantly. Especially delicious with a glass of cold milk.
For the preparation of cookies with chocolate drops you need to immediately prepare the necessary products on the list.
Chocolate drops put in the refrigerator, so that when baking they keep the shape.
Soften the butter with sugar and a pinch of salt until whitening.
Without turning off the mixer, enter one egg at a time.
Continue to beat, add sifted flour and soda.
Carefully insert chocolate drops into the dough and mix.
Form a rectangle from the dough, wrap it in a food film and send it to the refrigerator for 30 minutes.
Cut the dough into 25 squares. Form a round cookie and put it back in the refrigerator for 30 minutes.
Bake in a preheated 180 degree oven for 20 minutes. Cool the cookies on the grate.
Cookies with chocolate drops are ready. Bon Appetit!
Cookies with chocolate drops
I suggest preparing a favorite with many biscuits with chocolate drops. Especially delicious with a glass of cold milk.
Ingredients
Wheat Flour – 500 g
Butter – 200 g
Drops chocolate – 100 g
Eggs of chicken – 2 pcs.
Sugar cane – 180 g
Food soda – 3 g
Salt – pinch
Cooking process
I suggest preparing a favorite with many biscuits with chocolate drops. I advise you to prepare the entire portion of this impossible delicious cookie, since it disappears instantly. Especially delicious with a glass of cold milk.
For the preparation of cookies with chocolate drops you need to immediately prepare the necessary products on the list.
Chocolate drops put in the refrigerator, so that when baking they keep the shape.
Soften the butter with sugar and a pinch of salt until whitening.
Without turning off the mixer, enter one egg at a time.
Continue to beat, add sifted flour and soda.
Carefully insert chocolate drops into the dough and mix.
Form a rectangle from the dough, wrap it in a food film and send it to the refrigerator for 30 minutes.
Cut the dough into 25 squares. Form a round cookie and put it back in the refrigerator for 30 minutes.
Bake in a preheated 180 degree oven for 20 minutes. Cool the cookies on the grate.
Cookies with chocolate drops are ready. Bon Appetit!