Salad with green beans and ham is prepared literally in 5 minutes, but it will please you with an original taste.


Green beans canned – 150 g

Ham – 50 g

Smoked sausage – 10 g

Soy sauce – 1 tbsp.

Vegetable oil – 1 tbsp.

Wine vinegar – 1 tsp.

  • 132 kcal
  • 5 minutes.

Cooking process

This salad with green beans and ham is one of my wandsticks, when I’m suddenly bored with the usual tastes, and I want something unusual right now! The ingredients are elementary and always at my fingertips, but I rarely use this general taste combination. And the salad is prepared very quickly.

The weather is refueling. She – from soy sauce, vegetable oil, wine vinegar and finely chopped smoked sausage. Absolutely any, the main thing – to crush it in a dust. You can use somewhere else a teaspoon of chopped onions, but this is an amateur. Shredded salami in salad dressing, and even in combination with soy sauce and vinegar gives the whole dish a very unexpected taste.

Ingredients for salad with green beans and ham

Marinade with beans completely drained.

Put beans in a salad bowl

Finely chop some smoked sausage. If you use a bow, just do the same with it.

Cut the sausage

In a small tightly closed container, shaking it vigorously in your hand, beat the sauce from soy sauce, oil, vinegar and sausage (and onions, if any).

Prepare the sauce

We water the beans with the sauce.

Pour Beans Dressing Sauce

If the ham is from slicing, it is pulled straight with your hands, if a thick piece – cut into cubes.

Photo of a salad with green beans and ham

Well, a salad with green beans and ham is already ready! Delov – less than 5 minutes, in principle.

Salad recipe with green beans and ham

Bon Appetit!

Salad with green beans and ham