Cooking process
Despite the fact that I love cooking very much, I prefer not to bother with a dish if you can make it quickly, simply and deliciously. Molding pies takes time, not every hostess has that time. It is for such housewives, for absolutely beginners cooks, and there are such recipes.
Lazy patties with eggs and green onions are a recipe for those who need content, not form. I mean, after spending 15 minutes, we’ll get the same patties with egg and green onions, as if we kneaded the dough, made pies and spent at least 1 hour on this process.
So, without delay, quickly cook lazy patties with eggs and green onions for 15 minutes.
IMPORTANT: If you already have chicken eggs already cooked in advance, then it will take a little time for everything to happen.
In the bowl, drive two chicken eggs, add soda, salt and black ground pepper.
We pour in kefir. The reaction of soda with kefir will start, bubbles will appear on the surface and a hiss will be heard. Do not be scared, it should be so, kefir extinguishes soda.
Add the flour and mix the dough well.
Green my onion under running water, dry it with a paper towel and cut it very finely.
Cooked eggs are cleaned from the shell and cut into small cubes.
Spread the chopped eggs and green onions into the dough.
Well, once again stir the dough for our lazy pies. Dough will be a consistence like thick sour cream.
And now it’s still easier: fry our lazy patties with egg and green onions like regular pancakes, for 2-3 minutes on each side.
Ready lazy pies spread on paper kitchen towels to get rid of the remains of oil.
Ready-made lazy patties are served with a heat with a heat with sour cream, ketchup. I really like to eat such pies just with tea for breakfast. Very tasty and fast!
Bon Appetit!
Lazy patties with egg and green onions in 15 minutes
If you do not have time to fuss with the test, and the family asks for tasty patties with egg and green onions, cook them according to this recipe!
Ingredients
Kefir – 200 ml
Eggs of chicken – 4 pcs. (2 boiled and 2 raw)
Soda – 1 tsp.
Flour – 10 tbsp.
Green onions – 50 g
Salt and pepper black ground – to taste
Vegetable oil – 3 items of l.
Cooking process
Despite the fact that I love cooking very much, I prefer not to bother with a dish if you can make it quickly, simply and deliciously. Molding pies takes time, not every hostess has that time. It is for such housewives, for absolutely beginners cooks, and there are such recipes.
Lazy patties with eggs and green onions are a recipe for those who need content, not form. I mean, after spending 15 minutes, we’ll get the same patties with egg and green onions, as if we kneaded the dough, made pies and spent at least 1 hour on this process.
So, without delay, quickly cook lazy patties with eggs and green onions for 15 minutes.
IMPORTANT: If you already have chicken eggs already cooked in advance, then it will take a little time for everything to happen.
In the bowl, drive two chicken eggs, add soda, salt and black ground pepper.
We pour in kefir. The reaction of soda with kefir will start, bubbles will appear on the surface and a hiss will be heard. Do not be scared, it should be so, kefir extinguishes soda.
Add the flour and mix the dough well.
Green my onion under running water, dry it with a paper towel and cut it very finely.
Cooked eggs are cleaned from the shell and cut into small cubes.
Spread the chopped eggs and green onions into the dough.
Well, once again stir the dough for our lazy pies. Dough will be a consistence like thick sour cream.
And now it’s still easier: fry our lazy patties with egg and green onions like regular pancakes, for 2-3 minutes on each side.
Ready lazy pies spread on paper kitchen towels to get rid of the remains of oil.
Ready-made lazy patties are served with a heat with a heat with sour cream, ketchup. I really like to eat such pies just with tea for breakfast. Very tasty and fast!
Bon Appetit!