Bezdorozhevoy lean dough for pies and pies will help you not only in fasting, but also in any other fasting day. I recommend!
Water ice – 130 ml
Salt – pinch
Wheat flour – 2-2,5 cups
Refined sunflower oil – 130 ml
- 393 kcal
- 20 minutes.
Nowadays many people fast. But, whatever one may say, without baking and in the post in any way. But it is known that at this time it is impossible to use eggs, milk, butter … Therefore I want to share with you a recipe for the lean testless dough. It includes only sunflower oil, water, flour and salt. From such a test, you can make pies or cake with different fillings.
Products from this test come out slightly puffed.
The basis is taken a glass of 250 ml.
To prepare a lean dough without yeast for pie and pies, prepare the products on the list.
Add a bowl or a bowl of blender cold water and sunflower oil.
We beat the mixture until the formation of such an emulsion.
Mix in a bowl of flour, salt and emulsion.
Gradually adding flour, kneading soft elastic dough. Cover the bowl with the test towel and give him a little rest (about 15-20 minutes). Before baking, we knead the dough again, but without the addition of flour. It will become more smooth and supple.
This is how a ready-made lean, batterless dough for pies and pasties looks.